I was moderately productive this weekend.
I got my apartment somewhat cleaned up, did grocery shopping, did laundry. I also bought a pizza baking stone, which I plan to try out on home made pizza at some point. I'll probably invite someone over for that, since there's no way I can eat an entire pizza by myself, and I'm not really keen on left over pizza bits. Played more Dungeon Siege! God I hate the arctic caverns. Frost Drakes are kind of cool, though, in that, "Oh god I'm going to die" sort of way.
My RL IN game has concluded, and with it my spate of GMing. It was a satisfactory conclusion (including a very nice bit of last minute IC tension between the Cherub of Judgment and the Malakite of Dreams over a Hellsworn prisoner.) Next, we help playtest one of my group member's new homebrew system. It looks nice, if a bit complicated. But it's supposed to be a generic system that scales all the way up from ordinary humans to gods, so some level of complication is required.
I am roasting a London Broil in the oven. It was marinated overnight in Italian dressing and a few other things...the cut of meat is not particularly tender, but the flavor is usually wonderful, and it'll make sandwiches for the next week, easy.
I got my apartment somewhat cleaned up, did grocery shopping, did laundry. I also bought a pizza baking stone, which I plan to try out on home made pizza at some point. I'll probably invite someone over for that, since there's no way I can eat an entire pizza by myself, and I'm not really keen on left over pizza bits. Played more Dungeon Siege! God I hate the arctic caverns. Frost Drakes are kind of cool, though, in that, "Oh god I'm going to die" sort of way.
My RL IN game has concluded, and with it my spate of GMing. It was a satisfactory conclusion (including a very nice bit of last minute IC tension between the Cherub of Judgment and the Malakite of Dreams over a Hellsworn prisoner.) Next, we help playtest one of my group member's new homebrew system. It looks nice, if a bit complicated. But it's supposed to be a generic system that scales all the way up from ordinary humans to gods, so some level of complication is required.
I am roasting a London Broil in the oven. It was marinated overnight in Italian dressing and a few other things...the cut of meat is not particularly tender, but the flavor is usually wonderful, and it'll make sandwiches for the next week, easy.