I make Really Good hamburgers.
No, really!
I take ground sirloin, put enough for a patty into a bowl. Add garlic salt, soy sauce, worcheshire sauce (and I know I mangled that hideously), a seasoned pepper blend, and a touch of red wine.
Mush gleefully, then flatten and smooth into a patty.
Cook on medium heat, and add your favorite cheese shortly before its done.
YUM.
I take ground sirloin, put enough for a patty into a bowl. Add garlic salt, soy sauce, worcheshire sauce (and I know I mangled that hideously), a seasoned pepper blend, and a touch of red wine.
Mush gleefully, then flatten and smooth into a patty.
Cook on medium heat, and add your favorite cheese shortly before its done.
YUM.